Forage Peas (60%)
A cool season annual legume used for forage production and usually mixed with other species. Forage peas are an excellent source of protein, will fix nitrogen and produce high quality forage.
Forage Oats (40%)
A fast growing cool season annual that will produce large amounts of high quality forage in the spring to early summer. Its extensive root system will also help build soil structure, suppress weeds and capture excess nutrients from the soil.